Mexico
3 episodes · Jul 10, 2022
Paul Hollywood sets off on another culinary voyage of discovery, as he explores the character, culture and history of Mexico through its food and drink.
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S2E1Mexico City
Jul 10, 202246mIn Mexico City, Paul samples the best taco he's ever had, discovers how to make Pan Dulce, attempts to eat a tarantula, goes on a takeaway food tour and has a go at fire hockey.
S2E2Baja California, Milpa Alta, Oaxa
Jul 17, 202248mPaul attends a quinceañera birthday party in Baja California, tries fresh cactus in Milpa Alta and insects in Oaxaca, and visits one of Mexico's best restaurants on the Yucatán Peninsula.
S2E3Oaxaca, Mayapan, Tultepec
Jul 24, 202246mThe final leg of Paul's culinary voyage is dedicated to liquid-living, as he discovers the American obsession with Mexican coca cola and visits Mexico's most celebrated Mezcal distillery.