Season 2
6 episodes · May 4, 2024
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- S2E1
Easy Comfort Classics
May 4, 202421mChef Jet Tila cooks up some easy comfort classics. He kicks things off with one of his favorite dishes that is deceptively simple -- Lo Mein. Then, Jet heads to a local market to pick out the perfect pineapple for Pineapple Fried Rice.
- S2E2
Chinese Cuisines: Sichuan and Dim Sum
May 11, 202421mChef Jet Tila leads a culinary tour across China as he makes two popular dishes from two different regions. First up, he prepares Dim Sum Sew Mai Dumplings in a steamer for an authentic restaurant experience. Then, Jet whips up some Sichuan Dan Dan Noodles packed with umami ingredients to make these noodles irresistible.
- S2E3
Northern Thai Favorites
May 18, 202421mThe northern region of Thailand is home to some of Chef Jet Tila's favorite hearty and savory dishes. He starts things off with a creamy Chicken Khao Soi, a curry noodle dish that he grew up making with his family. Then, he whips up a mouthwatering Northern Thai Pork Belly Curry that pairs perfectly with rice.
- S2E4
Japanese Favorites
May 25, 202421mFrom street food to fine dining, Japanese cuisine is taking over the American food scene, and Chef Jet Tila makes it easy to bring it into the home kitchen. There are many styles of Sukiyaki across Asia, and Jet's version includes wagyu beef, shirataki noodles and a medley of vegetables. Then, Jet cooks up some Oyako Donburi, the ultimate rice bowl that incorporates premium soy sauce, kombu, sake and mirin to give it that strong umami flavor.
- S2E5
Craveable Thai Favorites
Jun 1, 202421mNothing beats Thai food when it comes to takeout, but ordering out regularly can get expensive. Chef Jet Tila whips up two popular Thai classics that are easy to make from home. He starts off with Panang Curry, which just so happens to be Ali's favorite dish. Then, Jet whips up a late night street food staple beloved by the drunk patrons of Bangkok, Drunken Noodles.
- S2E6
Irresistible Chicken Dishes
Jun 8, 202421mChicken gets a bad rap as boring or bland, but Chef Jet Tila's chicken recipes are savory, unctuous and sticky. He whips up two world-famous chicken dishes that prove just how delicious chicken can be, starting with mouthwatering Thai BBQ Chicken paired with Papaya Salad. Then, Jet moves on to what is considered Taiwan's national dish -- Three Cup Chicken.