Season 2
13 episodes · Feb 21, 2003
Season Videos
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- S2E1
Food Tastes Better with Sand Between Your Toes
Feb 21, 200330mTony starts season 2 in St. Martin laying by the pool, re-living his youth. Over time, he says, this has become his home away from home.
- S2E2
No Beads, No Babes, No Bourbon Street
Feb 28, 200330mThere has to be a New Orleans that's just for locals. That's what Tony wants to find. But, will he discover more than he intended? Tony makes his first ever trip to pre-katrina New Orleans where he vows to stay away from the French Quarter, "No Beads, No Boobs, No Bourbon Street".
- S2E3
A Mystical World
Mar 7, 200330mKnown as Brazil's capital of happiness, Salvador da Bahia offers fruitful local markets and rich cuisine. Tony takes part in a traditional local ceremony and experiences the talents of the famous Bahian artist of the kitchen, Chef Dada.
- S2E4
How to Be a Carioca
Mar 14, 200330mCan a Carioca teach Tony the lifestyle? Will Tony be able to relax into the freewheeling life. He can handle the tan, the Brazilian barbecue and the Caipirinhas, but can he handle the speedo?
- S2E5
Elements of a Great Bar
Mar 21, 200330mEveryone knows Tony likes to drink, especially after a hard night at Les Halles. In this episode, Tony tries to discover what exactly make the perfect watering hole in New York. Some of his requirements include a loaded juke box, an absence of karaoke, and a bartender who leans towards crazy.
- S2E6
The Struggle for the Soul of America
Mar 28, 200330mTony visits the Mall of America to discover what draws Americans to the food court. A local French chef will explain his approach to broaden Americans' palates. Will Tony ever be able to understand what Americans like?
- S2E7
The BBQ Triangle
Jun 13, 200330mBarbecue in America comes in a variety of ways. Tony explores the three largest types when he visits Kansas City, Houston and North Carolina. Each offers their own variation of sauce, smoke, ribs, and brisket.
- S2E8
Mad Tony, The Food Warrior
Apr 4, 200330mTony makes a trip that can only be classified as crazy! He travels half-way round the world to eat the world's best meal at Tetsuya's. Along the way, he must survive the Australian outback and a host of wild characters to make it to his destination.
- S2E9
Down Under: The Wild West of Cooking
May 2, 200330mTony explores the un-hampered creative cuisine of Australia and discovers just how good the wine can be in this region. Melbourne has a wealth of things Tony can appreciate, including macho chefs, a food loving culture, and a crazy attitude towards eating.
- S2E10
Singapore: NY in 20 Years
Apr 18, 200330mTony is almost overwhelmed by the amount of food in Singapore. From chicken congee to root beer floats, Tony explores the city. From "wet markets" to the red light district, he is amazed by all the city has to offer.
- S2E11
Let's Get Lost
May 16, 200330mTony tries to lose himself in Thailand by trying a variety of new activities. He rides an elephant, eats native cooking with a Thai family, attempts kick-boxing, and experiences an authentic massage.
- S2E12
My Friend Linh
May 30, 200330mVietnam captures Tony's heart. He returns to Hanoi and meets an old friend. The two spend the Vietnamese New Year together at Linh's home for an experience neither will ever forget.
- S2E13
One Night in Bangkok
Jun 27, 200330mTony makes a serious of quick and crazy stops. A layover in Bangkok has him meeting a crazy Westerner who introduces him to some interesting foods. Next, he lands in Singapore, where he meets his book editor. They enjoy fish head curry, a notorious dish in Little India. On the last show of the series, Tony visits Bangkok and Chef and author of "Strange Foods", Jerry Hopkins. Jerry has written the book on "edible exotica" and has inspired some of Tony's most outrageous meals.