Season 2

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Watched
S2E1
Smoked Wild Boar Ribs & Shrimp and Grits
Aug 28, 202321m
Chef Andrew Zimmern makes a homemade barbecue rub, basting sauce and barbecue sauce for wild boar ribs.
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S2E2
Wild Boar Ragu & Blackened Steelhead
Sep 4, 202321m
Chef Andrew Zimmern butchers a boar shoulder and prepares a traditional Northern Italian-style wild boar ragu; Andrew cooks blackened steelhead with an anchovy vinaigrette and some lettuce.
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S2E3
Grilled Quail Noodle Salad & Braised Antelope Stew
Sep 11, 202321m
Chef Andrew Zimmern shares his favourite Vietnamese-inspired cold noodle salad; Andrew cooks a braised antelope stew.
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S2E4
Five Spice Roasted Goose & Grilled Striped Bass
Sep 18, 202321m
Chef Andrew Zimmern chars and perfectly cooks a grilled striped bass; Andrew shares a recipe for five-spice roasted goose.
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S2E5
Chicken Fried Axis Deer & Creole Halibut and Dirty Rice
Sep 25, 202321m
Chef Andrew Zimmern prepares a meal consisting of the perfect comfort food, including chicken fried axis deer, gravy and potatoes; Andrew cooks some dirty rice to go along with his creole halibut.
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