Italy
4 episodes · Jul 16, 2026
Travelling through glorious Italy in his bespoke vintage food truck, Tom gets to know passionate growers and producers across six breathtaking regions boasting mountains and dense forests to rolling hills and olive groves - from Sicily and the Deep South of Calabria and Puglia, to the Northern Dolomites and Emilia-Romagna - discovering the produce that makes each region tick.
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- S3E1
Chillies & Grapes
Jul 16, 202623mThe chef explores Italy's deep south, meeting producers who are as obsessed with growing ingredients as he is about cooking them.
- S3E2
Olive Oil & Rocket
Jul 23, 202623mTom is in Tuscany and Lazio, discovering the secrets behind an Italian icon, olive oil and fiery rocket, before cooking up delicious dishes that celebrate them.