A Cook on the Wild Side

Season 2

4 episodes · Mar 13, 1997

Hugh Fearnley-Whittingstall trawls Britain's wild larder again, exploring our canals and rivers on the eccentric Bain Marie, which is half canal barge, half tugboat and all kitchen.

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  • S2E1

    The Bain Marie

    Mar 13, 199724m

    The Bain Marie is christened and launched in March, when signs of spring are extremely thin on the ground. As Hugh peers over the steering wheel at the dreary, cold landscape, he is soon…

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  • S2E2

    Up The River Severn

    Mar 20, 199724m

    Hugh wends his way up the river Severn, a route which is simultaneously being taken by millions of baby eels - or elvers - who have miraculously found their way here from their birthplace…

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  • S2E3

    Heading salt side

    Mar 27, 199724m

    Hugh is leaving behind the inland waterways and heading "salt side", chugging his way towards a seashore forage in the Wash, but first he must run the gloomy gauntlet of the depressingly…

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  • S2E4

    Yorkshire

    Apr 3, 199724m

    Hugh's waterborne zig-zag across Britain brings him to heart of Yorkshire, along canals formerly bustling with the boom of the textile industry. At the peak of the industrial revolution…

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