Cooking Price-Wise
Season 1
6 episodes · Apr 13, 1971
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- S1E1
Dishes from New York, Savoy and Holland
Apr 13, 1971Vincent Price prepares Manhattan Vichyssoise, Pommes de terre Savoyard and Fish Fillets Noord Zee
- S1E2
Dishes from Greece and Morocco
Apr 20, 1971Vincent Price prepares Dolmades, Moroccan tajine, and Café Napoleon
- S1E3
Dishes from Great Britain
Apr 27, 1971Vincent Price prepares Gammon in common crust, Wilted spinach salad, and Ayrshire poacher’s roll
- S1E4
Dishes from California, Switzerland and Austria
May 4, 1971Vincent Price prepares Pannequets de fondue and a variety of cheese party dishes.
- S1E5
Dishes from the Gulf Coast, Hawaii and Indonesia
May 11, 1971Vincent price prepares Gulfcoast salad, Nasi goreng, Hawaiian chicken and long-grain rice
- S1E6
Dishes from Italy, America and Turkey
May 18, 1971Vincent Price prepares an American ice-box cake, Yoghurt fluff, and Soufflé pudding Charmian