Season 1
6 episodes · Jan 7, 2025
Season Videos
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S1E1Rabbit
Jan 7, 202528mTony Armstrong visits ground zero of the rabbit invasion, exploring why Australia abandoned a beloved cuisine and considers putting underground mutton back on the national menu.
S1E2Carp
Jan 14, 202530mTony Armstrong explores the European Carp's culinary potential and ecological impact in Australia, challenging perceptions while transforming this invasive fish into a sustainable food source.
S1E3Cane Toad
Jan 21, 202530mTony Armstrong joins Women Against Cane Toads (WACT), a group dedicated to hand-catching toads. After bagging hundreds, there's more than enough for dinner. But aren't they poisonous?
S1E4Camel
Jan 28, 202527mTony Armstrong visits a remote cattle station in WA to learn the harsh reality of camels and their impact on the environment and infrastructure, prompting the question why more Australians aren't eating camel meat.
S1E5Cat
Feb 4, 202530mTony Armstrong ventures to the frontlines of the feral cat war, uncovering a complex truth. While cats are beloved pets, they also pose a significant environmental threat, killing three billion animals per year.
S1E6Deer
Feb 11, 202527mTony visits Mona's rural property to eat a meal entirely from the land with deer as the protein. The deer situation in Tasmania is complex with the growing population threatening the pristine World Heritage Wilderness Area.