Season 1
12 episodes · Apr 5, 2026
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S1E1Taiyaki, Takoyaki, Odango, Convenience Store Onigiri, and Baumkuchen
Apr 5, 202624mSuzume, a working maid from the UK, is told to stay in Japan for a year since Master's mansion collapsed.
S1E2Ice Cream, Tian Cha, Bolo, Kikyou Shingen Mochi, and Melon Pan
Apr 12, 202624mSora is curious why Suzume stares at him. It turns out, she was eyeing the ice cream he was eating.
S1E3Prepared Foods, Instant Curry, Fava Beans, Pickled Vegetables, and Ion Supply Drinks
Apr 19, 202624mSuzume visits her favorite prepared foods store, tries instant curry, and boils fava beans for the first time.
S1E4Biscuits, Anpan, Lemonade, and Fried Chicken
Apr 26, 202624mRicotta comes to Japan to check on Suzume on Master's behalf. Suzume befriends another neighbor, Sato-san.
S1E5Soft Serve, Plum Wine, Barley Tea, Crepe, and Raw Egg Over Rice
May 3, 202624mSuzume enjoys the end of the rainy season with hydrangea soft serve and then prepares plum wine at Grandma's.
S1E6Eel, Cold Tofu, and the Festival
May 10, 202624mSuzume enjoys eel with Grandpa and Grandma on a special day. Then she gets lost at the summer festival.
S1E7Shaved Ice, Cheesecake, Plain Hot Water, and Cup Noodles
May 17, 202624mRicotta invites Suzume to go to the pool, but the pool is closed! Suzume gets shaved ice to cheer them up.
S1E8New Rice, Curry, Roasted Sweet Potatoes, Grapes, and Menchi Katsu
May 24, 202624mSuzume cooks new rice in a clay pot with Grandma. She invites Ricotta and Nana over to enjoy a special curry.
S1E9Miso Soup, Ginkgo, and Halloween
May 31, 202624mSuzume attempts to cut her bangs for the first time ever and fails. Grandma serves miso soup to cheer her up.
S1E10Thousand-Year Candy, Corn Soup, Hiking, Mikan, and Meat Bun
Jun 7, 202624mSuzume is curious about the special candy the girl has at the park and goes hiking to enjoy the autumn leaves.
S1E11Stollen, Persimmon, Yuzu, and Christmas Cake
Jun 14, 202624mChristmas season is here! Suzume serves stollen to Nana and Anzu because they've never had it before.
S1E12Gyoza, Dried Daikon, Instant Noodles, and Year-End Soba
Jun 21, 202624mIt's the end of the year! Suzume makes dried daikon and enjoys year-end soba with Ricotta, Anzu and Nana.