Season 1
5 episodes · Mar 13, 2023
Michel Roux draws on decades of experience as a top Michelin-starred chef to create exquisite menus for every occasion.
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- S1E1
Sunday Lunch
Mar 13, 2023Michel takes Sunday lunch to the next level. He serves fish quenelles, chicken cooked in salt crust pastry and red wine poached pears with galette serpentine.
- S1E2
Relaxed Supper
Mar 20, 202345mMichel hosts a relaxed supper for friends. He prepares snails with hazelnuts, bourride sétoise and chocolate mousse with pineapple and rum.
- S1E3
Sharing Feast
Mar 27, 202345mMichel serves up a feast that's made to share. He prepares a smoked fish platter, a rich beef cheek bourguignon and a lattice-topped salted caramel and walnut tart.
- S1E4
Brunch
Apr 3, 202345mMichel prepares his delicious take on brunch. He serves up cheese soufflés, chicken and wild mushroom pithivier and an elegant sweet wine jelly.
- S1E5
Celebration
Apr 10, 202345mMichel cooks a meal to celebrate the best of autumn. Curried mussel millefeuille, a rich venison daube and a trio of differently flavoured choux buns are on the menu.