Southern at Heart

Season 1

6 episodes · Oct 27, 2013

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  • S1E1

    Southern Sweets

    Oct 27, 2013

    Damaris introduces one of her favorite Southern sweetening ingredients, sorghum, to set off this sweets-filled episode featuring Greg, a young father-to-be. Her star dish, Chili Over Chai Grits, is deeply flavored and layered with seasoned vegetables. They also make Sorghum Candy Apples and Burnt Orange Marshmallow Cupcakes.

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  • S1E2

    Ultimate Down-Home Breakfast

    Nov 3, 201325m

    Today, Damaris helps Demond whip up the ultimate breakfast in bed to make for his fiancee. Inspired by fall harvest ingredients,

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  • S1E3

    Game Day!

    Nov 10, 201325m

    With anyone's fall parties in mind, Damaris takes on the ultimate potluck food when she designs a menu for Chris to smooth over the day his team takes on the rival team that his girlfriend supports. Pot Roast Sandwiches, Chow Chow and Beer Cheese and Mac are all huge gestures from the heart.

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  • S1E4

    Southern Comforts

    Nov 17, 201325m

    Fall in Kentucky means an abundance of root vegetables which inspire Damaris to design a menu brimming with bright, comforting flavors. Veggie Pot Pie With Cornmeal Crust, Black-Eyed Pea Fritters and Onion Jam make a perfect alluring veggie menu that will help Will impress his wife.

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  • S1E5

    Taste of Home

    Nov 24, 201325m

    The sweet and savory flavors of poultry with figs is at the core of this inspired seasonal menu, that Damaris designs to remind a soldier's wife of when they first fell in love. Turkey Meatloaf With Fig Catsup features great tips to guarantee a mouthwatering main course, Miso Greens is Damaris' amazing twist on tradition and her luxurious and creamy Goat Cheese Smashed Potatoes all add up to an intimate meal that comes from the heart.

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  • S1E6

    Touch of Bourbon

    Dec 1, 201325m

    Kentucky's magical elixir is a key ingredient in this holiday-inspired dinner, that Damaris creates to help Buddy give his wife an extra special holiday meal. Roasted Chicken With Pear Butter and Bourbon Glaze is an easy and perfect centerpiece. Her gratin-inspired Cauliflower Curry and Brown Rice Casserole elevates the holiday feast which is topped off with a decadently satisfying Bourbon Pecan Cake.

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