Specials
25 episodes · Aug 16, 2025
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- S0E1
Can I Make Michelin-Starred BBQ at Home?
Aug 16, 202520mOn this episode, we headed over to Austin, Texas to try one of the state's Michelin-starred BBQ spots and make their meals at home!
- S0E2
10 Levels of Mac & Cheese (Microwave to Michelin) | With Babish
Sep 20, 202538mBuckle up your tastebuds (what?) for a cheesy, noodle-y journey of epic portions/proportions. From microwave to microplane, I'm pulling out all the stops to explore the highest highs and the lowest lows of America's favorite pastime, mac & cheese. Pour a glass of the good stuff, learn some new tricks, and follow along as I push this ooey-gooey medium to the very brink of possibility. Welcome Back to Babish.
- S0E3
I Made A Burrito with EVERY MEAT | With Babish
Sep 28, 202535mIt's time...that we revisit The Every Meat Burrito.
- S0E4
The Best Way To Cook EVERY Steak | With Babish
Oct 5, 202531mFrom ribeye to filet mignon, we're showing you the best way to cook EVERY steak!
- S0E5
This Coq au Vin Will Seal the Deal | With Babish
Oct 14, 202523mOn this episode of With Babish, we're making the ultimate date night recipe: coq au vin.
- S0E6
Every Way To Fry Chicken | With Babish
Oct 21, 202536mOn this episode of With Babish, we're PERFECTING fried chicken.
- S0E7
10 Levels of Chocolate Chip Cookies | With Babish
Oct 26, 202547m10 levels of chocolate chip cookies - how can we continue to make a classic even better?
- S0E8
The Ultimate Meatball Sub…is a Burger?! | With Babish
Nov 1, 202521mOn this episode of With Babish, we're making the ultimate meatball sub... the meatball smashwich.
- S0E9
Ratatouille sucks, so I fixed it | With Babish
Nov 9, 202521mIn 2017, I made ratatouille inspired by Pixar's Ratatouille. Now, I'm making it BETTER.
- S0E10
I Cooked Chicken in REAL Lava | With Babish
Nov 22, 202518mA special thank you to the Syracuse University Lava Project for hosting us!
- S0E11
10 Levels of PB&J (Amateur to Advanced) | With Babish
Dec 9, 202542mOn this episode of With Babish, we're making 10 levels of PB&J sandwiches!
- S0E12
The Ultimate Marry-Me Meals | With Babish
Dec 18, 202522mOn this episode of With Babish, we're making the most romantic recipes ever: wife me up chili garlic noodles, engagement chicken, and marry me chicken!
- S0E13
$20 vs $200 Beef Wellington | With Babish
Dec 23, 202529mOn this episode of With Babish, we're trying 2 different beef wellington recipes: one costing $20, and the other $200!
- S0E14
I Perfected Pot Roast | With Babish
Dec 30, 202522mOn this episode of With Babish, we're making the ultimate pot roast.
- S0E16
$1 to $100 Spaghetti (5 Levels) | With Babish
Jan 27, 202646mOn this episode of With Babish, I'm making 5 levels of spaghetti: $1, $10, $25, $50, $100.
- S0E17
5 Super Bowl Snacks for the WIN
Feb 3, 202632mThe biggest game day of the year is almost here! On this episode, Babish makes the ultimate Super Bowl appetizers.
- S0E18
The Foods of Arc Raiders | With Babish
Feb 21, 202617mOn this episode of With Babish, I'm cooking 3 meals using only ARC Raiders ingredients!
- S0E19
British Chefs Judge My Fish & Chips (ft. Fallow) | With Babish
Mar 7, 202628mOn this episode, I'm making @FallowChefs the best fish & chips ever!
- S0E20
10 Levels of Chicken Noodle Soup | With Babish
Mar 28, 202637mOn this episode of With Babish, it's time for 10 levels of chicken noodle soup!
- S0E21
10 Levels of Philly Cheesesteak | With Babish
Apr 25, 202647mOn this episode of With Babish, we're making 10 levels of Philly cheesesteak!
- S0E22
I Made Breakfast From Around The World | With Babish
May 23, 202660mOn this episode of With Babish, we're making and trying breakfasts from around the world!
- S0E23
How EASY Can I Make General Tso's Chicken? (5 Levels) | With Babish
Jun 2, 202627mOn this episode of With Babish, we're making 5 levels of General Tso's to see just how easy it can get.
- S0E24
I Tested Ground Meat Hacks | With Babish
Jun 20, 202624mOn this episode of With Babish, we're testing every ground meat hack!
- S0E25
Brazil's Most Popular Street Food | With Babish
Jun 27, 202637mOn this episode, we're making Brazil's most famous street food snacks: coxinhas!