Series 11
45 episodes · Aug 29, 2016
The nation's top chefs compete for the chance to cook at the Palace of Westminster.
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S11E1Scotland Starter
Aug 29, 201629mThree top chefs from Scotland, all competition newcomers, aim to impress this week's veteran judge and be crowned Scottish champion.
S11E2Scotland Fish
Aug 30, 201629mThree chefs create fish dishes in a bid to be crowned Scottish champion. The standard is so high, the veteran judge is moved to tears.
S11E3Scotland Main
Aug 31, 201629mThree of Scotland's finest chefs compete. Ally McGrath has been keeping the veteran judge entertained with his very individual approach.
S11E4Scotland Dessert
Sep 1, 201629mOne chef will go home and the veteran judge finds himself with a very difficult decision to make.
S11E5Scotland Judging
Sep 2, 201629mIt is the head to head. Scotland's two highest-scoring chefs cook for judges Oliver Peyton, Prue Leith and Matthew Fort.
S11E6South West Starter
Sep 5, 201629mToday, it is the starter course of the south west regional heat. Chef Josh Eggleton is back for a third time.
S11E7South West Fish
Sep 6, 201629mReturning chef Josh Eggleton is hoping to impress with an original take on bolognese, one of six elements in his complex fish dish.
S11E8South West Main
Sep 7, 201629mIt is the main course and chef Chris is out to show just how theatrical he can be. His ideas surprise everyone in the kitchen.
S11E9South West Dessert
Sep 8, 201629mToday is the dessert course and Josh creates his own self-serve ice cream made from vegetables.
S11E10South West Judging
Sep 9, 201629mThe region's top two chefs cook for judges Oliver Peyton, Prue Leith and Matthew Fort and guest judge Grace Dent.
S11E11North West Starter
Sep 12, 201629mTwo newcomers to the competition are challenging reigning north west champion Matt Worswick.
S11E12North West Fish
Sep 13, 201629mIt is the fish course and reigning north west champion Matt Worswick has reason to be confident.
S11E13North West Main
Sep 14, 201629mIt is the main course of the north west regional heat and the scores mean this is a crucial round.
S11E14North West Dessert
Sep 15, 201629mThe three north west competitors are getting highly creative producing some of the most original and stunning desserts.
S11E15North West Judging
Sep 16, 201629mThe remaining north west chefs cook for judges Matthew Fort, Prue Leith and Oliver Peyton and guest judge Lady Claire MacDonald.
S11E16Wales Starter
Sep 19, 201629mThree of the finest chefs from Wales are competing to be crowned champion. Two chefs are back for a second time.
S11E17Wales Fish
Sep 20, 201629mToday is the fish course and newcomer Andrew Birch is confident - he is passionate about seafood. His dish celebrates the cockle.
S11E18Wales Main
Sep 21, 201629mReturning chef Phil Carmichael is serving up his version of an OBE - a refined take on onions, bacon and egg.
S11E19Wales Dessert
Sep 22, 201629mIt is the dessert course and one chef will go home. There is upset for one chef when a last-minute error threatens his Eton mess.
S11E20Wales Judging
Sep 23, 201629mThe two highest scoring chefs from Wales cook for judges Oliver Peyton, Prue Leith and Matthew Fort, and guest judge Rosie Birkett.
S11E21Central Starter
Sep 26, 201629mThree newcomers vie to become regional champion. There is panic when the judge reveals that she does not like one chef's garnish.
S11E22Central Fish
Sep 27, 201629mFor the fish course, the chefs are using some of the UK's finest ingredients, including lobster, salmon and Cornish crab.
S11E23Central Main
Sep 28, 201629mTwo chefs are cooking venison. Danny Gill is making a venison wellington inspired by his dad, a former RAF chef.
S11E24Central Dessert
Sep 29, 201629mDanny Gill is making a staggering eight elements for his imaginative dessert - even using a machine usually found in the fairground.
S11E25Central Judging
Sep 30, 201629mThe region's two highest scoring chefs cook for judges Oliver Peyton, Prue Leith and Matthew Fort and guest judge Enam Ali MBE.
S11E26London & South East Starter
Oct 3, 201629mThree of the most exciting talents from London and the south east region are competing for a place in the national finals.
S11E27London & South East Fish
Oct 4, 201629mRonnie Murray takes a risk with one ingredient by serving it at three different temperatures - warm, deep fried and frozen.
S11E28London & South East Main
Oct 5, 201629mMark Froydenlund is showcasing British veal to celebrate the determination of British producers to bounce back from disaster.
S11E29London & South East Dessert
Oct 6, 201629mIt is a highly emotional dish for chef Ronnie Murray as he prepares a dessert inspired by a very personal great Briton.
S11E30London & South East Judging
Oct 7, 201629mIn the the head to head, the two highest-scoring chefs from the London and south east region cook for Oliver Peyton, Prue Leith and Matthew Fort.
S11E31North East Starter
Oct 10, 201629mMini Patel is back for a second attempt at the north east regional title, but he is competing against two young newcomers.
S11E32North East Fish
Oct 11, 201629mIt is the fish course and two chefs, Tommy and Mini, have very similar ingredients - both are cooking mackerel.
S11E33North East Main
Oct 12, 201629mThere has been a dramatic development ahead of the main course, and it is a tough day for the chefs as they react to the news.
S11E34North East Dessert
Oct 13, 201629mIt is an emotional day for one of the chefs as he prepares a dish which is inspired by, and a tribute to, his late grandfather.
S11E35North East Judging
Oct 14, 201629mThe chefs cook for Matthew Fort, Prue Leith and Oliver Peyton and guest judge John Williams MBE, executive head chef at The Ritz.
S11E36Northern Ireland Starter
Oct 17, 201629mThree top chefs from Northern Ireland get creative with pigs' heads, potatoes and reinventing the classic ploughman's.
S11E37Northern Ireland Fish
Oct 18, 201629mThe atmosphere in the kitchen gets even more competitive as the three chefs from Northern Ireland cook their fish courses.
S11E38Northern Ireland Main
Oct 19, 201629mChris McGowan feels the strain when trying to make his own venison sausages to serve with a venison rack.
S11E39Northern Ireland Dessert
Oct 20, 201629mThe chefs are tempering chocolate and working with sugar. One chef is heading for disaster after his cream splits.
S11E40Northern Ireland Judging
Oct 21, 201629mThe chefs cook for judges Oliver Peyton, Prue Leith, Matthew Fort and guest judge Amol Rajan.
S11E41Finals Starter
Oct 24, 201659mIt is day one of the national finals. Before cooking starts, the eight champions travel to the Southbank to get a sight of the prize.
S11E42Finals Fish
Oct 25, 201659mIt is day two of the national finals, and the eight champions must cook their fish courses. The judges are joined by Tim Hayward.
S11E43Finals Main
Oct 26, 201659mIt is day three at the national finals and time for the main course - the one course every chef wants to cook at the banquet.
S11E44Finals Dessert
Oct 27, 201659mIt is the final day of the competition, and the last chance for the eight champions to get one of their dishes to the banquet.
S11E45Banquet
Oct 28, 201659mThe winning chefs arrive at the Palace of Westminster to cook for the banquet of great Britons.