Season 1
40 episodes · Oct 22, 2012
Season Videos
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S1E1Chilli Con Carne Meatballs and Sticky Kicking Chicken
Oct 22, 201225mJamie creates chilli con carne meatballs and sticky kicking chicken, watermelon radish salad and crunchy noodles.
S1E2Fish Stew and Asian Beef
Oct 23, 201225mOn the menu are flashy fish stew, saffron sauce and garlic bread, plus seared Asian beef, best noodle salad and ginger dressing.
S1E3Camembert Parcels and Golden Chicken
Oct 24, 201225mJamie makes crispy Camembert parcels, autumn salad and cranberry dip, plus golden chicken with braised greens and potato gratin.
S1E4Beef Stroganoff and Moroccan Mussels
Oct 25, 201225mJamie rustles up a beef stroganoff with fluffy rice and red onion and parsley pickle. Later he makes Moroccan mussels with tapenade toasties and cucumber salad.
S1E5Fish Baps and Mushroom Farfalle
Oct 26, 201225mJamie makes his best fish baps, mushy peas and tartare sauce. Later he cooks mushroom farfalle with blue cheese and a hazelnut and apple salad.
S1E6Lamb Lollipops and Prawn Linguini
Oct 29, 201225mJamie cooks lamb lollipops, curry sauce and rice and peas, plus prawn linguini and Sicilian shaved fennel salad.
S1E7Chicken Dim Sum and Crab Briks
Oct 30, 201225mOn the menu this time is chicken dim sum, coconut buns, cucumber pickle and hoi sin sauce, plus crackin' crab briks, couscous salad and salsa.
S1E8Crispy Duck and Chicken Cacciatore
Oct 31, 201225mJamie shows how to cook crispy duck and hoi sin lettuce parcels, and chicken cacciatore, spaghetti and smoky tomato sauce.
S1E9Moroccan Bream and British Burgers
Nov 1, 201225mThis time Jamie rustles up Moroccan bream, couscous salad, pomegranate and harissa, and British burgers, shred salad, pickles and things.
S1E10Jerk Pork and Poached Chicken
Nov 2, 201225mThis time it's jerk pork, grilled corn and crunchy tortilla salad, plus minestrone, poached chicken and salsa verde.
S1E11Swedish Meatballs and Pasta Pesto
Nov 5, 201225mJamie cooks Swedish meatballs, celeriac and spinach rice, plus pasta pesto, garlic and rosemary chicken.
S1E12Green Tea Salmon and Modern Greek Salad
Nov 6, 201225mOn the menu in this edition are green tea salmon, coconut rice and miso greens, plus modern greek salad, spinach, chickpea and feta parcels.
S1E13Grilled Steak and Blackened Chicken
Nov 7, 201225mThis edition's recipes are grilled steak, ratatouille and saffron rice, plus blackened chicken, and San Fran quinoa salad.
S1E14Pork Steaks and Killer Kedgeree
Nov 8, 201225mJamie rustles up pork steaks, Hungarian pepper sauce and rice, plus killer kedgeree, beans, greens and chilli yoghurt.
S1E15Rosemary Chicken and Happy Cow Burgers
Nov 9, 201225mOn the menu are rosemary chicken, grilled polenta and porcini tomato sauce, plus happy cow burgers, old-school coleslaw and corn on the cob.
S1E16Sticky Squid Balls and Grilled Prawns
Nov 12, 201225mJamie cooks sticky squid balls, grilled prawns and noodle broth, plus sausage fusilli and creamy garden salad.
S1E17Greek Chicken and Smoked Salmon
Nov 13, 201225mOn the menu is smoked salmon, Yorkshire pud, beets and asparagus, plus gorgeous Greek chicken, sweet pepper and pea couscous with tzatziki.
S1E18Sizzling Chops and Asparagus Lasagnetti
Nov 14, 201225mThis time Jamie cooks glazed sizzling chops, sweet tomato and asparagus lasagnetti, plus mushroom soup, stilton, apple and walnut croutes.
S1E19Asian Tuna and Coconut Rice
Nov 15, 201225mJamie rustles up seared Asian tuna, coconut rice and jiggy jiggy greens, plus ricotta fritters, tomato sauce and courgette salad.
S1E20Falafel Wraps and Spiced Chicken Lentils
Nov 16, 201225mThis time the meal is spiced chicken, bacon, asparagus and spinach lentils, plus falafel wraps, grilled veg and salsa.
S1E21Grilled Tuna and Thai Chicken
Nov 19, 201225mJamie cooks grilled tuna, kinda Nicoise salad, Thai chicken laksa and mildly-spiced noodle squash broth.
S1E22Lamb Tagine and Chicken Caesar Salad
Nov 20, 201225mQuick lamb tagine, pan-fried aubergine and cumin crunch, plus crispy polenta chicken caesar salad.
S1E23Fettuccine and Black Bean Beef Burgers
Nov 21, 201225mThis time it's fettuccine, smoked trout, asparagus and peas, and black bean beef burgers, noodles and pickle salad.
S1E24Pork Marsala and Thai Noodles
Nov 22, 201225mOn the menu is pork Marsala, porcini rice and spring greens, plus koh samui salad, chilli tofu and Thai noodles.
S1E25Crispy Pork and Grilled Mushroom Sub
Nov 23, 201225mOn the menu is crispy Parma pork, minted courgettes and brown rice, plus grilled mushroom sub, smoky pancetta, melted cheese and pears.
S1E26Chicken Fajitas and King Prawns
Nov 26, 201225mJamie cooks sizzling chicken fajitas, grilled peppers, salsa, rice and beans, and prawn cocktail, king prawns and sundried pan bread.
S1E27Sizzling Beef Steak and Mighty Mackerel
Nov 27, 201225mOn the menu is sizzling beef steak, hoi sin prawn and noodle bowls, mighty mackerel, and mixed tomato and quinoa salad.
S1E28Steak, Liver and Bacon and Mexican Tomato Soup
Nov 28, 201225mJamie cooks up some steak, liver and bacon, bubble and squeak mash and red onion gravy, and Mexican tomato soup, chilli nachos, and veggie and feta sprinkles.
S1E29Glazed Pork Fillet and Tapas Bruschetta
Nov 29, 201225mJamie makes glazed pork fillet, cajun-style pepper rice and barbecue sauce, and tapas bruschetta, and golden grilled sardines.
S1E30Lamb Kofte and Keralan Veggie Curry
Nov 30, 201225mOn the menu this time is lamb kofte, pitta and greek salad, and Keralan veggie curry, poppadoms, rice and minty yoghurt.
S1E31White Fish Tagine and Spicy Cajun Chicken
Dec 3, 201225mJamie cooks white fish tagine, with carrot, mint and clementine salad, plus Spicy Cajun chicken, smashed sweet potato and fresh corn salsa.
S1E32Beef Kofta Curry and Spring Frittata
Dec 4, 201225mOn the menu in this episode are beef kofta curry, fluffy rice, beans and peas, plus spring frittata, tomato toasts, watercress and pea salad.
S1E33Chorizo and Squid, and Simple Spaghetti
Dec 5, 201225mJamie cooks chorizo and squid with greek-style couscous salad, plus simple spaghetti, tomato, basil and creamy curd salad.
S1E34Lamb Meatballs and Chicken Salad
Dec 6, 201225mJamie rustles up lamb meatballs, chop salad and harissa yoghurt, plus incredibly delicious chicken salad.
S1E35Crab Bolognese and Mexican BLT
Dec 7, 201225mJamie cooks crab bolognese with crunchy fennel salad, plus mexican BLT, chillies, guacamole and salad.
S1E36Cajun Steak and Chicken Tikka
Dec 10, 201225mJamie cooks Cajun steak, smoky baked beans and collard greens, plus chicken tikka, lentil, spinach and naan salad.
S1E37Noodle Broth and Veggie Chilli
Dec 11, 201225mOn the menu this time is squid 'n' prawns spicy vegetable noodle broth, plus veggie chilli, crunchy tortilla and avocado salad.
S1E38Asian Fish and Ultimate Pork Tacos
Dec 12, 201225mJamie shows how to prepare in 15 minutes both Asian fish, miso noodles and crunchy veg, and ultimate pork tacos, spicy black beans and avocado garden salad.
S1E39Sausage Gnocchi and Mexican Chicken
Dec 13, 201225mThis time the two meals cooked up in a quarter of an hour are sausage gnocchi, warm kale and bean salad, plus Mexican chicken, wicked mole sauce, veg and rice.
S1E40Asian Sea Bass and Chorizo Carbonara
Dec 14, 201225mJamie Oliver cooks Asian sea bass, sticky rice and dressed greens, plus chorizo carbonara and Catalan market salad.