Season 1
20 episodes · Oct 14, 2013
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S1E1The Food I Grew Up On
Oct 14, 201325mGordon Ramsay's series shows how to cook amazing food every day. Here he prepares modern versions of dishes he loved as a child, including shepherd's pie and steamed date pudding.
S1E2Food For Friends
Oct 15, 201325mGordon teaches viewers how to cook for friends with recipes that are brilliant for sharing, including an amazing brunch of griddled polenta with roasted tomatoes.
S1E3South East Asian
Oct 16, 201325mRecipes include an aromatic clam noodle soup, while his daughter Holly helps him make delicious sticky spicy chicken wings and banana and coconut fritters.
S1E4Big & Bold
Oct 17, 201325mGordon demonstrates how to serve up great food that packs a big, bold punch. Recipes include a breakfast of croissant stuffed with merguez sausages and Fontina cheese and a spicy Mexican soup.
S1E5Classics With A Twist
Oct 18, 201325mGordon reworks some of his favorite classic recipes with a fantastic modern twist. Recipes include eggs with anchovy toast for breakfast, and a sensational stuffed rib of roast beef.
S1E6French
Oct 21, 201325mGordon seeks inspiration from French cuisine, the food he first fell in love with as a chef. Recipes include tuna Niçoise salad and his youngest daughter Tilly helps cook a perfect chicken fricassée.
S1E7Healthy
Oct 22, 201325mGordon makes some delicious healthy food, including Bircher muesli, stunning gazpacho soup and teriyaki salmon.
S1E8Street Food
Oct 23, 201325mGordon cooks his favorite street food dishes at home, including prawn tostada, caramel salted popcorn and buttermilk fried chicken.
S1E9Italian
Oct 24, 201325mGordon reveals his favorite recipes for an Italian breakfast, lunch and dinner, including a fennel sausage frittata and griddled sardines with gremolata.
S1E10Party Food
Oct 25, 201325mThis time Gordon makes some amazing party food, like spicy Mexican eggs, an orange and coriander cured side of salmon, and pulled pork with chipotle mayo.
S1E11American
Oct 28, 201325mGordon showcases some of the American dishes he loves cooking for his family at home. Recipes include eggs, bacon and hash browns; Caesar salad; and peanut butter and jam cookies.
S1E12Hearty
Oct 29, 201325mGordon goes full-on to produce great hearty food that packs a tasty punch. Recipes include Welsh rarebit; roasted tomato soup; and beef and ale stew with mustard dumplings.
S1E13Vegetarian
Oct 30, 201325mGordon embraces vegetarian home cooking to make a meat-free breakfast, lunch and dinner guaranteed to win over the most committed of carnivores.
S1E14Comfort Food
Oct 31, 201325mGordon serves up some sensational comfort food including spiced baked porridge; delicious sausage hotpot; potato and beetroot gratin; and gorgeous apple compote with a creamy whip.
S1E15Picnic Day
Nov 1, 201325mGordon turns his focus to cooking brilliant picnic food for a great day out. Recipes include a gorgeous twist on classic Scotch eggs and an amazing giant sandwich called a pan-bagnat.
S1E16Thrifty
Nov 4, 201325mGordon proves it's possible to make sensational food that doesn't cost a fortune. Recipes include cinnamon eggy bread with quick stewed apples, and a smokey bacon, sweetcorn and potato soup.
S1E17Middle Eastern
Nov 5, 201325mGordon cooks up a flavor-packed Middle Eastern breakfast, lunch and dinner. Recipes include hummus made with beetroot, lamb koftas, and lemon and pistachio baklava.
S1E18More Healthy Recipes
Nov 6, 201325mGordon proves that home cooked healthy food can be delicious, with granola for breakfast and steamed mussels with cherry tomatoes and pancetta for lunch.
S1E19Light
Nov 7, 201325mGordon serves food that's big on flavor but light to eat. Recipes include sourdough bread and crushed avocado, mackerel ceviche with fennel salad and griddled chicken with chickpeas.
S1E20Special Occasions
Nov 8, 201325mGordon showcases home cooked food that's easy to prepare but good enough for special occasions. Recipes include eggs Benedict with crispy Parma ham and grilled lobsters with Bloody Mary linguine.