Series 1
30 episodes · Jan 2, 2017
Season Videos
0/30 watched
Swipe a row to mark watched · long-press to mark up to there
S1E1Cosy Suppers
Jan 2, 201744mThe Bikers cook dishes perfect for cosy suppers, including a new take on steak and chips.
S1E2Spice it Up
Jan 3, 201744mThe Bikers turn up the heat with their roasted spiced cauliflower cheese.
S1E3A Taste of Cumbria
Jan 4, 201744mDave's native county, Cumbria, is the focus in recipes using great local ingredients.
S1E4Come on Over
Jan 5, 201744mThe Bikers cook the perfect dishes to share with the people we love. These are indulgent treats for when family and friends come on over - a baked cheesecake, a crowd-pleasing terrine and the ultimate beef sandwich.
S1E5Pub Grub
Jan 6, 201744mThe Bikers look at pub favourites, giving a new look to a traditional pudding.

S1E7Posh-ish Nosh
Jan 10, 201744mThe Bikers use top notch ingredients in special recipes to create showstopping dishes.
S1E8Nostalgia
Jan 11, 201744mThe Bikers whip up nostalgic comfort food including a hotpot and a French specialty.
S1E9A Cut Above
Jan 12, 201744mFeaturing satisfying and surprising dishes, such as a sophisticated banana tarte tatin.
S1E10Crowd Pleasers
Jan 13, 201744mThe Bikers cook dishes to feed many, including a salmon pie with spinach and hollandaise.
S1E11It's Cold Outside
Jan 16, 201744mSi and Dave cook dishes for when the temperature drops and the weather calls for sugar and spice and good hearty cooking. This means oxtail soup with herby dumplings, a vegetarian chestnut and mushroom pie and a new take on an old favourite, treacle sponge.
S1E12Traditional Values
Jan 17, 201744mDave Myers and Simon King whip up dishes which evoke traditional values. They put a twist on a classic pudding, create a perfect teatime treat and combine two breakfast favourites to make one lip-smacking new dish.
S1E13A Taste of Northumberland
Jan 18, 201744mDave Myers and Simon King cook some of their favourite comfort food. It's a trip back in time for Si as the Bikers cook dishes from his home county - Northumberland. This means a celebration of local seafood, a traditional lamb recipe and a new way of serving his favourite ice cream.
S1E14Feel-good Meals
Jan 19, 201744mThe Bikers cook dishes to feed body and soul, including some of their favourite recipes which are both healthy and delicious. There is a wholesome warming soup, a chic healthy pudding and even a low-fat version of a family favourite, burger and fries.
S1E15DIY
Jan 20, 201744mDave Myers and Simon King cook some of their favourite comfort food. Si and Dave tackle dishes that you never dreamed you could make yourself. But they prove that homemade can beat shop-bought when they prepare gravlax, jam doughnuts, their own corned beef and even an Indian favourite, paneer.
S1E16Nostalgia (Shortened Versions)
Mar 6, 201729mThis episode is all about nostalgic comfort food - dishes to conjure up childhood memories, holiday favourites and tastes of days gone by. The bikers cook a Lancashire hotpot just like Dave's mother used to make and a French speciality brings back holiday memories for Si.
S1E17Cosy Suppers (Shortened Versions)
Mar 7, 201729mToday, the bikers cook dishes perfect for cosy suppers - comfort straight from the oven, some for sharing every day, others for a special treat. There is a new take on classic steak and chips and a sticky gingerbread that has got to be the ultimate in comfort baking.
S1E18Pub Grub (Shortened Version)
Mar 8, 201730mThe bikers look at dishes to cook at home that are our favourites down the local. The bikers have a fresh take on pub grub with a new look for a traditional pudding, their take on the north east's mighty chicken parmo and the secrets behind their ultimate fishcake.
S1E19Traditional Values (Shortened Versions)
Mar 9, 201729mThe Hairy Bikers cook comfort food oozing with traditional values. There is a twist on a classic pudding and a perfect teatime treat.
S1E20Crowd Pleasers (Shortened Versions)
Mar 10, 201729mSi and Dave cook dishes to feed a multitude - just the thing to impress your guests or to fill up the family. Their salmon pie with spinach and hollandaise is a show-stopper, and their chocolate and cherry buns make a perfect centrepiece.
S1E21A Taste of Cumbria (Shortened Versions)
Mar 13, 201729mDave enjoys a taste of his native county - Cumbria - as the bikers cook recipes with great local ingredients to remind him of home. These include a comforting supper dish made from Cumberland sausage and the ultimate Cumbrian dessert, sticky toffee pudding.
S1E22Feel Good Meals (Shortened Versions)
Mar 14, 201729mThe Bikers cook dishes to feed body and soul, including some of their favourite recipes which are both healthy and delicious. There is a wholesome warming soup, a chic healthy pudding and even a low-fat version of a family favourite - burger and fries.
S1E23Spice It Up (Shortened Versions)
Mar 15, 201729mSi and Dave cook dishes guaranteed to turn up the heat. They have a spicy new take on a family favourite with their roasted spiced cauliflower cheese.
S1E24A Cut Above (Shortened Versions)
Mar 16, 201729mThe bikers take everyday ingredients and transform them into comforting dishes that are both satisfying and surprising. Bananas are transformed into a sophisticated tarte tatin and some simple ricotta cheese is the basis for gnudi - light, delicious Italian dumplings.
S1E25It's Cold Outside (Shortened Versions)
Mar 17, 201729mSi and Dave cook dishes for when the temperature drops and the weather calls for sugar and spice and good hearty cooking. This means oxtail soup with herby dumplings and a new take on an old favourite, treacle sponge.
S1E26Come On Over (Shortened Versions)
Mar 20, 201729mDave and Si cook the perfect dishes to share with the people we love. These are indulgent treats for when family and friends come over - a baked cheesecake and the ultimate beef sandwich.
S1E27Classics (Shortened Versions)
Mar 21, 201729mDave and Si cook dishes that will always hit the spot and which are guaranteed to bring smiles to the table. They reveal the secret behind their ultimate biker burger and cook one of their favourite desserts - a show-stopping meringue.
S1E28Posh-ish Nosh (Shortened Versions)
Mar 22, 201729mDave and Si push the boat out, using top-notch ingredients in special recipes to create show-stopping dishes. They update an old favourite - the rum baba - and make the most of a great cut of beef in a traditional Greek stifado.
S1E29DIY (Shortened Versions)
Mar 23, 201729mSi and Dave tackle dishes that you never dreamed you could make yourself. But they prove that homemade can beat shop-bought when they prepare gravalax, jam doughnuts and their own corned beef.
S1E30A Taste of Northumberland (Shortened Versions)
Mar 24, 201729mIt is a trip back in time for Si as the bikers cook dishes from his home county, Northumberland. This means a celebration of local seafood, a traditional lamb recipe and a new way of serving his favourite ice cream.