Bake Off: The Professionals

Series 6

10 episodes · Jul 4, 2023

Professional pastry chefs compete in a series of baking challenges in teams. These contestants come from top hotels, restaurants, and businesses around the UK.

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  • Opéra Aux Fruit and Banoffee Pie
    S6E1

    Opéra Aux Fruit and Banoffee Pie

    Jul 4, 202347m

    The new batch of chefs rely on their patisserie instincts for their first challenge, before transforming the classic banoffee pie. Whose opéra aux fruit will hit the high notes?

    Reviews
  • Tarts, Peach Melbas and a Pièce Montée
    S6E2

    Tarts, Peach Melbas and a Pièce Montée

    Jul 11, 202347m

    The five remaining teams create 24 reimagined tarts and 24 peach melbas, before attempting a pièce montée of 160 individual choux buns, inspired by the theme of 'Mad Science'.

    Reviews
  • Chocolate Figurines and Totally-Nuts Desserts
    S6E3

    Chocolate Figurines and Totally-Nuts Desserts

    Jul 18, 202347m

    The teams tackle chocolate figurines, nutty desserts and archaeology-themed chocolate bars.

    Reviews
  • Prinsesstårtas and Bread and Butter Pudding
    S6E4

    Prinsesstårtas and Bread and Butter Pudding

    Jul 25, 202347m

    Six new teams produce perfect Prinsesstårtas and transform the humble bread and butter pudding. Whose fairy-tale ending will be cut short, and who will stay in the competition?

    Reviews
  • Millefeuille, Pavlovas and Musical Religieuse
    S6E5

    Millefeuille, Pavlovas and Musical Religieuse

    Aug 1, 202347m

    The remaining teams must create reimagined millefeuille and pavlovas served in never-before-seen ways. In the second challenge they must create a showpiece display featuring religieuse designed to look like their favourite musical icons.

    Reviews
  • Chocolate Week and a Safari Showpiece
    S6E6

    Chocolate Week and a Safari Showpiece

    Aug 8, 202347m

    Who will conquer the safari-themed showpiece and whose adventure will come to an end?

    Reviews
  • Plated Desserts and a Hanging Showpiece
    S6E7

    Plated Desserts and a Hanging Showpiece

    Aug 15, 202347m

    The teams take on a never-seen-before challenge to create spectacular hanging showpieces.

    Reviews
  • Brioche Feuilletée and Amphibian-Inspired Desserts
    S6E8

    Brioche Feuilletée and Amphibian-Inspired Desserts

    Aug 22, 202347m

    It's a viennoiserie quarter-final, as the teams create puff pastries, brioche feuilletée and amphibian-inspired desserts. Who will be leapfrogging their way into the semi-final?

    Reviews
  • Plant-Based Masterpieces and Büche Entremet
    S6E9

    Plant-Based Masterpieces and Büche Entremet

    Aug 29, 202347m

    It's the semi-final and the teams take on renowned pastry chef Philip Khoury's signature Dawn of a New Day dessert, before creating a wondrous Land of the Giants bûche entremet.

    Reviews
  • The Final
    S6E10

    The Final

    Sep 5, 202347m

    In a 1920s-themed final, the teams create a dessert trolley adorned with sharing delights and an opulent banquet. Which team will be roaring with joy and be crowned the winner?

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