Season 1
20 episodes · Feb 11, 2019
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- S1E1
Orkney
Feb 11, 2019James' adventure begins on the Orkney islands. He sets up a mobile kitchen in Stromness to make BBQ scallops and visits North Ronaldsea where the people are outnumbered by sheep.
- S1E2
Lossiemouth
Feb 12, 2019James Martin and Nick Nairn continue their Scottish adventure in Lossiemouth where James fulfils a childhood dream and Nick takes part in a fitness test.
- S1E3
Blair Castle
Feb 13, 2019James' culinary tour of Britain continues in Scotland with a trip to Blair Castle where they get an incredible tour of the grounds.
- S1E4
Edinburgh
Feb 14, 2019James visits the Edradour whisky distillery in Pitlochry where he makes a delicious whisky chicken dish while Tom shares his local knowledge of Edinburgh.
- S1E5
Yorkshire
Feb 15, 2019James Martin crosses the border from Scotland to Yorkshire where he is joined by Michelin starred chef Lisa Allen.
- S1E6
Lancashire
Feb 18, 2019James continues his British adventure in Lancashire with top local chef Lisa Allen. They stop in Clitheroe and visit a buffalo farm.
- S1E7
Snowdonia
Feb 19, 2019James' adventure brings him over the border into North Wales, where he's joined by chef Stephen Terry. They visit Pale Hall to help cook a Welsh lamb dish.
- S1E8
Pembrokeshire
Feb 20, 2019James and Stephen head south through Wales to Pembrokeshire. James cooks up his Marloes Sands seafood parcel while Stephen tries his hand at chocolatiering.
- S1E9
Northern Irish Coast
Feb 21, 2019James' British adventure heads to Northern Ireland. James cooks up a fish stew on the Giant's Causeway while Paul is searching for Irish gold.
- S1E10
Belfast
Feb 22, 2019James and Paul visit Belfast and James sets up his mobile kitchen on the golf course to whip up a tasty dish with bacon, scallops and apples with onion rings.
- S1E11
Birmingham
Feb 25, 2019James visits the capital of the balti - Birmingham with food critic Grace Dent. James is inspired to cook his version of a chicken balti.
- S1E12
Nottingham
Feb 26, 2019James travels to Nottingham, where he sets up his mobile kitchen in the middle of Sherwood Forest and cooks a Forest Pork Feast.
- S1E13
Norfolk
Feb 27, 2019James Martin visits Norfolk with top local chef Galton Blackiston. Galton's fish and chip shop in Cromer inspires James to cook pan-fried cod on the beach.
- S1E14
London and Bray
Feb 28, 2019James takes a trip to London, stopping in on Clare Smyth's brand new restaurant and cooking up spiced pigeon breast high up on the rooftops of London.
- S1E15
Laverstock and Goodwood
Mar 1, 2019James spends some time in the county of Hampshire. He takes his gun dog Cooper to a training session at Laverstoke and cooks up a partridge dish.
- S1E16
Kent
Mar 4, 2019James' culinary tour of Great Britain continues as he explores the county of Kent. He makes his BBQ herring and salsa on the regenerated Folkestone Harbour Arm.
- S1E17
Isle of Wight
Mar 5, 2019James travels across the Solent to the Isle of Wight with Lenny Carr-Roberts. James cooks up a dish of Isle of Wight prawns.
- S1E18
Bristol
Mar 6, 2019James Martin and local chef Romy Gill visits the vibrant city of Bristol where they explore Wapping Wharf.
- S1E19
Devon
Mar 7, 2019James meets up with Michael Caines, a local Michelin-starred chef in Devon. James sets up his kitchen in Michael's vineyard to make a guinea fowl dish.
- S1E20
Cornwall
Mar 8, 2019Continuing his British Adventure, James travels to Cornwall with local chef Paul Ainsworth. He takes a trip to Camel Valley Vineyard to cook chicken veronique.