Season 6
13 episodes · Sep 16, 2017
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- S6E1
Be Prepared!
Sep 16, 2017Valerie Bertinelli helps a brand new Cub Scout – her young nephew, Enzo – earn his cooking badge with some quick and easy dishes.
- S6E2
Valerie Bertinelli: Ingredient Hunter
Sep 23, 201721mValerie Bertinelli finds inspiration wherever she looks, including her local farm stand! Valerie finds ingredients for a Plum Slab Pie, Summer Vegetable Gratin, Spicy Cucumber Calamari Salad with Spiced Yogurt Sauce, and a Boozy Frozen Espresso.
- S6E3
Touchdown!
Sep 30, 201721mIt's that time of year when Valerie Bertinelli is in the zone – the end zone! She's kicking off football season with a touchdown-worthy feast for family and friends.
- S6E4
A Picture Worth Eating
Oct 7, 201721mDuring a photoshoot for her new cookbook, Valerie Bertinelli invites her photographer, Brian Bowen Smith, over for a menu inspired by his favorite ingredient: tequila!
- S6E5
Soup 'n Wiches
Oct 14, 201721mValerie Bertinelli has been working nonstop with her book editor, so she makes some seasonal dishes to pay her back for her devotion to the new cookbook.
- S6E6
It's Payback Time
Oct 21, 201721mValerie Bertinelli has invited her managers, former publicist and lawyer over for a tasting of new recipes and to thank them for all their support while she worked on her new cookbook.
- S6E7
Tom's Hometown Favorites
Oct 28, 201721mValerie Bertinelli's husband, Tom, hails from the Midwest and often bemoans the lack of his favorite hearty foods, so Valerie surprises him with some of his Ohio favorites.
- S6E8
My Delaware Days
Nov 4, 201721mValerie Bertinelli and her cousin look back on their favorite childhood memories of Delaware. Valerie serves a menu of Delaware classics like Steamed Clams with Spicy Garlic Bread, Lump Crab Cakes with Cocktail Remoulade and Sauteed Spinach, Chocolate Peanut Butter Cakes and take-home gifts of Homemade Apple Butter.
- S6E9
Gravy and Gratitude
Nov 11, 201721mValerie Bertinelli loves classic Thanksgiving dishes, but decides to mix it up by putting new twists on traditional favorites.
- S6E10
Say Yes to the Veg
Nov 18, 201721mValerie Bertinelli is testing out new ways to sneak veggies into her recipes that kids will absolutely love. When her producer's two little grandsons drop by, she makes Baked Mac and Cheese with Hidden Cauliflower, Jazzed Up Sweet Potato Fries, Spinach and Red Pepper Stuffed Chicken, and Zucchini and Ginger Naked Cake with Ginger Cream Cheese Frosting.
- S6E11
Celebrating 20 Years of Friendship
Nov 25, 201721mValerie Bertinelli invites three of her best friends over to celebrate two decades of friendship. She'll serve Hot Spinach and Crab Dip, Grilled Eggplant Parm, Warm Brussels Sprout Salad, Apricot Manhattans and a Cream Cheese Cherry Galette.
- S6E12
Cookie Party Swap
Dec 2, 201721mValerie Bertinelli recreates the warm holiday feeling she grew up with – when her mother and aunts traded cookie recipes around the holidays – by hosting a festive cocktail party with cookies and small bites. Joining in on the fun are comic actress Melissa Peterman, Andraia Allsop and Kristen Houser.
- S6E13
Tamale Party Time
Dec 9, 201721mValerie Bertinelli loves the holiday tradition of making tamales, so she's inviting over the best tamale makers she knows: Christy Vega Fowler, Lisa Ashley and Jo Stougaard.